D'Arcy from Winnipeg
Solution Architecture, Business & Entrepreneurship, Microsoft, and Adoption

Tequila Lime Chicken

Saturday, April 15, 2006 9:06 PM

Made this for dinner the other night. Had to go hunting for the recipe at the local Chapters because Ms. Barefoot Lady doesn't post her recipe's on the food network's website like every other television chef...but it was well worth the hunt!

1/2 cup Tequila
1 cup lime juice (freshly squeezed, none of that bottled crap)
1/2 cup orange juice (feel free to use the bottled crap)
1 jalapeno pepper chopped up, no seeds (unless you like really hot)
1 tblsp chili powder
1 tblsp garlic (or more if you want)
2 tsp kosher salt/sea salt
1 tsp black pepper

Mix all this in a bowl. Add thawed chicken. Let marinate in the fridge for at least 4 hours. BBQ and enjoy.

D




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# re: Tequila Lime Chicken

I always get that when I go to applebee's. I'll have to give this recipe a try though. hmm, tequila. 4/16/2006 6:25 AM | JBarbatos

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